Cajun Aces

Aug 25, 2018 · 21m

A menu for a Friday night fish fry includes thin cut catfish with spillway sauce, caviar bean salad with a twist, and fish camp punch.

Sep 1, 2018 · 21m

Sam and Cody Carroll grill up a hot meal inspired by memories from when they were dating, starting with Cajun filet marinated beef tenderloin with quick-and-easy Cajun grilled shrimp skewers; grilled summer squash with chow chow chimichurri.

Sep 8, 2018 · 21m

Cody and Sam Carroll cater their 3-year-old's play date with some kid- and adult-friendly Cajun favorites, their menu includes purple-colored Natchitoches beet pies and pimento deviled eggs using eggs harvested from his MawMaw Duke's henhouse.

Sep 15, 2018 · 21m

Cody and Sam Carroll serve up a quick and Big Easy brunch on the farm using a few time-saving tips, they whip up crawfish and easy oven grits with poached eggs and heirloom rye biscuits with Ponchatoula strawberry preserves.

Sep 22, 2018 · 21m

Deep in the Louisiana bayou where cast iron is king, Sam and Cody Carroll make an entire Sunday night family dinner using one-pot cast-iron recipes, the menu includes Sam's shrimp and corn soup with maque choux skillet cornbread.

Sep 29, 2018 · 21m

Sugarcane smoked wings with cane row barbecue sauce and rosemary ranch; Kajun kolaches with hot tails smoked sausage and Creole honey mustard, collard green and artichoke dip with brown butter grilled country bread.