When did It's Alive! With Brad Season 2 Episode 8 air?
It's Alive! With Brad Season 2 Episode 8 aired on March 16, 2018.
It's Alive! With Brad
Join Bon Appétit test kitchen manager, Brad Leone, on a wild, roundabout and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, to kimchi and miso, to beer and tepache, learn how to make fermented and live foods yourself.
Season 2 · Episode 8
Brad and Claire Make Sourdough Bread
Mar 16, 2018
Bon Appétit Test Kitchen Manager Brad Leone is back for Episode 26 of "It's Alive," and this time he's tackling the fermentation classic: sourdough bread. Brad is joined by Bon Appétit's own Claire Saffitz, Senior Food Editor and baker extraordinaire to guide him on this journey.
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How long is It's Alive! With Brad Season 2 Episode 8?
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