When did Valerie's Home Cooking Season 6 Episode 8 air?
Valerie's Home Cooking Season 6 Episode 8 aired on November 4, 2017.
Season 6 · Episode 8
My Delaware Days
Nov 4, 2017·21m
Valerie Bertinelli and her cousin look back on their favorite childhood memories of Delaware. Valerie serves a menu of Delaware classics like Steamed Clams with Spicy Garlic Bread, Lump Crab Cakes with Cocktail Remoulade and Sauteed Spinach, Chocolate Peanut Butter Cakes and take-home gifts of Homemade Apple Butter.
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How long is Valerie's Home Cooking Season 6 Episode 8?
This episode runs for approximately 21 minutes.
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