When did Gourmet Makes Season 1 Episode 34 air?
Gourmet Makes Season 1 Episode 34 aired on January 23, 2020.


Pastry chef Claire “Half-Sour” Saffitz attempts to make gourmet versions of popular snacks and desserts without the hard-to-pronounce chemical ingredients.

If Chris is the undisputed Test Kitchen super-taster, then Gaby is easily the jelly bean super-taster. Seriously, how did she guess Dr. Pepper? Impossible! Anyway, join pastry chef (and can we call her The Tonight Show with Jimmy Fallon co-host?) Claire Saffitz in the Bon Appétit Test Kitchen as she attempts to make gourmet Jelly Belly jelly beans. This episode is 48 minutes long, so grab a stress ball and tuck in.
Direct answers for episode-level questions and details.
Gourmet Makes Season 1 Episode 34 aired on January 23, 2020.
This episode runs for approximately 30 minutes.
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