Apr 15, 2016 · 30m
The plain facts about our food. Alice Roberts investigates the food poisoning bug found on supermarket chicken.


Scientist Prof Alice Roberts, chef Tom Kerridge and journalist Sean Fletcher are keen to improve your cooking, your health and your bank balance by dishing up the plain facts about our food.
Browse every episode and jump into details.
Apr 15, 2016 · 30m
The plain facts about our food. Alice Roberts investigates the food poisoning bug found on supermarket chicken.
Apr 22, 2016 · 30m
The plain facts about our food. Alice Roberts tests the claim that some people feel less bloated and more alert when they cut out gluten.
Apr 29, 2016 · 30m
The plain facts about our food. Alice Roberts finds out about the latest research which suggests that drinking artificially sweetened drinks can encourage us to eat more.
May 6, 2016 · 30m
The plain facts about our food. Alice Roberts investigates the claim that processed meat causes cancer and asks: how worried should we be about eating meat?
May 13, 2016 · 30m
The plain facts about our food. Can chillies help us lose weight? Prof Alice Roberts tests the claim. Sean Fletcher looks at nutritional labels on food packaging.
May 20, 2016 · 30m
The plain facts about food. Can changing your surroundings alter how food and drink tastes? Alice Roberts and a group of diners enjoy a culinary experience with a difference.
Quick answers about this season's release timeline and episode lineup.
Food Detectives Season 1 premiered on April 15, 2016.
Food Detectives Season 1 has 6 episodes.
The season opens with Season 1 Episode 1, "Episode 1". It aired on April 15, 2016.
Go to Season 1 Episode 1