When did Original Fare Season 2 Episode 6 air?
Original Fare Season 2 Episode 6 aired on July 30, 2014.


Join Kelly Cox as she hunts, forages, and farms her way across the globe to search for the best ingredients our planet has to offer.

Chevre, or goat cheese, is one of the cherished food traditions of France. Kelly learns about the generations of artisan cheesemakers who have perfected the art of making goat cheese, and who now work hard to protect the authentic process and quality of the cheese.
Direct answers for episode-level questions and details.
Original Fare Season 2 Episode 6 aired on July 30, 2014.
Runtime information for this episode is not available yet.
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