When did State Plate Season 2 Episode 15 air?
State Plate Season 2 Episode 15 aired on February 9, 2018.
State Plate
Musician and restaurateur Taylor Hicks tastes his way across the United States on a quest to assemble plates that represent each state's most historic, famous, and tastiest foods.
Season 2 · Episode 15
North Dakota
Feb 9, 2018
Explore the boundless bounty of North Dakota! Known as the Peace Garden State, this humble northern land is the United States’ top producer of many farm-to-table treats, and Taylor Hicks is out to try them all. He’ll harvest fresh clover honey and see what the buzz is about. He’ll have a fin-tastic time fishing for fresh northern pike. Then he’ll learn about not one, but two top exports: barley and sunflower seeds. Finally, he’ll discover the chokecherry – a North Dakota delicacy that is neither dangerous nor a cherry. It’s a farm-to-table feast on this episode of State Plate.
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How long is State Plate Season 2 Episode 15?
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