When did The Grill Dads Season 1 Episode 6 air?
The Grill Dads Season 1 Episode 6 aired on January 12, 2018.
The Grill Dads
Hit the road with Mark and Ryan, BFF dads with a combined love of all things grilled, fried, creative and downright flavorful. They'll showcase some of the most-epic bites to leave you wanting more-and perhaps serve up a few dad jokes while they're at it.
Season 1 · Episode 6
Bigger, More Outrageous Meats
Jan 12, 2018·21m
The Grill Dads head to Jackson, Wyo., for an insanely ginormous 40-ounce steak that's not for the faint of heart! Next, they visit The Swinery in Seattle, Wash., where they cure and fry up some house-made pork belly and bacon for a spectacular BLT sandwich. Finally, the Dads travel to Minneapolis, Minn., to Butcher and The Boar for their green chorizo served on top of black beans with cumin creme fraiche.
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How long is The Grill Dads Season 1 Episode 6?
This episode runs for approximately 21 minutes.
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