When did Worth It Season 4 Episode 12 air?
Worth It Season 4 Episode 12 aired on June 3, 2018.


Steven, Adam, and Andrew head to New York to try a $1.50 Peking Duck, a $85 Peking duck , and a $340 Beijing Duck 9-Course Tasting Menu, to see which duck is the most worth it at its price.
Direct answers for episode-level questions and details.
Worth It Season 4 Episode 12 aired on June 3, 2018.
This episode runs for approximately 10 minutes.
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