When did Carnival Eats Season 1 Episode 20 air?
Carnival Eats Season 1 Episode 20 aired on August 26, 2015.
Carnival Eats
Carnival Eats celebrates today's modern gastronomic freak show and takes you on an international, food-frenzied roller coaster of culinary delights, to the new epicenter of carnival life — food! Foods of every imaginable shape, size, color and taste are being created specifically for the connoisseurs who ply midways and fairgrounds, and Carnival Eats is there for every delicious bite.
Season 1 · Episode 20
Fully Loaded
Aug 26, 2015·25m
Noah puts the spotlight on foods piled high with flavor. Foods included are the "Loaded Potato Bites" at Illinois' Old Canal Days; "Cookie Dough Split" at the North Dakota State Fair; a BBQ Baked Potato at Alabama's Oak Mountain Spring State Fair; a "Colossal Grilled Cheese" at the Indiana State Fair; "loaded Pierogies" at the Virginia's Viva Vienna festival; "Lobster Fries" at California's Stanislaus County Fair; and the "Ice Cream Sundae Funnel Cake" at the Ohio State Fair.
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How long is Carnival Eats Season 1 Episode 20?
This episode runs for approximately 25 minutes.
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