When did A Chef's Life Season 5 Episode 8 air?
A Chef's Life Season 5 Episode 8 aired on November 25, 2017.


A character-driven documentary and cooking series that takes viewers inside the life of Chef Vivian Howard, who, with her husband Ben Knight, left the big city to open a fine dining restaurant in small-town Eastern North Carolina.

Vivian plans a respite from the road during the holidays, but finds herself equally busy at home. She volunteers at a soup kitchen and does one last book signing in Kinston before the holidays. Vivian also visits Sunburst Trout Farms and prepares a Feast of the Seven Fishes dinner at the restaurant where trout — from roe to filet — shines.
Direct answers for episode-level questions and details.
A Chef's Life Season 5 Episode 8 aired on November 25, 2017.
This episode runs for approximately 30 minutes.
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