When did A Chef's Life Season 3 Episode 6 air?
A Chef's Life Season 3 Episode 6 aired on October 10, 2015.


A character-driven documentary and cooking series that takes viewers inside the life of Chef Vivian Howard, who, with her husband Ben Knight, left the big city to open a fine dining restaurant in small-town Eastern North Carolina.

Vivian learns to make pickled beets. She also incorporates beets into an unconventional chocolate cake for Ms. Mary's 89th birthday.
Direct answers for episode-level questions and details.
A Chef's Life Season 3 Episode 6 aired on October 10, 2015.
This episode runs for approximately 30 minutes.
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