When did A Chef's Life Season 3 Episode 5 air?
A Chef's Life Season 3 Episode 5 aired on October 3, 2015.
A Chef's Life
A character-driven documentary and cooking series that takes viewers inside the life of Chef Vivian Howard, who, with her husband Ben Knight, left the big city to open a fine dining restaurant in small-town Eastern North Carolina.
Season 3 · Episode 5
Prickly Business
Oct 3, 2015·30m
Vivian learns that picking okra is a prickly business and receives a crash course in food styling during a photo session for her cookbook. Scott Barton, Vivian's mentor, visits the restaurant and they discuss the African roots of okra.
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Direct answers for episode-level questions and details.
How long is A Chef's Life Season 3 Episode 5?
This episode runs for approximately 30 minutes.
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