When did A Chef's Life Season 2 Episode 12 air?
A Chef's Life Season 2 Episode 12 aired on January 18, 2015.
A Chef's Life
A character-driven documentary and cooking series that takes viewers inside the life of Chef Vivian Howard, who, with her husband Ben Knight, left the big city to open a fine dining restaurant in small-town Eastern North Carolina.
Season 2 · Episode 12
Ramp-ing up to Spring
Jan 18, 2015·30m
Vivian hunts for ramps—an Appalachian wild leek—with renowned bacon purveyor Alan Benton near his home in the Tennessee countryside. The restaurant world goes wild over ramps, after a winter of few fresh vegetables. Vivian’s “ramp dealer” brings her his freshest stash, foraged from the North Carolina mountains. Theo and Flo show off a piglet and a baby goat at the ag show.
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How long is A Chef's Life Season 2 Episode 12?
This episode runs for approximately 30 minutes.
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