When did A Chef's Life Season 2 Episode 6 air?
A Chef's Life Season 2 Episode 6 aired on November 9, 2014.
A Chef's Life
A character-driven documentary and cooking series that takes viewers inside the life of Chef Vivian Howard, who, with her husband Ben Knight, left the big city to open a fine dining restaurant in small-town Eastern North Carolina.
Season 2 · Episode 6
Apples
Nov 9, 2014·30m
As Vivian returns from her Mississippi road trip to the fall harvest, she confronts her long absence from the dinner service at Chef and the Farmer. She travels to an heirloom apple tree collector, Creighton Leigh, the Johnny Appleseed of the Southern apple, who grows 800 varieties in the rolling hills of North Carolina’s Piedmont. Savory and sweet heirloom apples are in grits with cheddar and ham.
Episode FAQ
Direct answers for episode-level questions and details.
How long is A Chef's Life Season 2 Episode 6?
This episode runs for approximately 30 minutes.
Comments
Comments coming soon
Discuss episodes with other viewers