When did A Chef's Life Season 1 Episode 5 air?
A Chef's Life Season 1 Episode 5 aired on October 15, 2013.
A Chef's Life
A character-driven documentary and cooking series that takes viewers inside the life of Chef Vivian Howard, who, with her husband Ben Knight, left the big city to open a fine dining restaurant in small-town Eastern North Carolina.
Season 1 · Episode 5
Tomatoes: You Say Heirloom, I Say Old Timey
Oct 15, 2013·30m
Vivian preps for a Southern Foodways Alliance luncheon. Food enthusiasts from around the country are coming to study BBQ & Vivian plans to serve them the ultimate tomato sandwich. She weighs the risk of serving something so simple to this discerning crowd, but in her gut she believes it will be the highlight of their trip.
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How long is A Chef's Life Season 1 Episode 5?
This episode runs for approximately 30 minutes.
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