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Dining with the Chef

Dining with the Chef

2012Returning Series14 Seasons417 EpisodesTMDB
NHK WORLD-JAPAN

Traditional techniques and resourceful recipes! Chefs Saito and Rika, present their unique approaches to cooking delicious Japanese food.

Season 8 · Episode 22

Cook Around Japan: Miyagi - Kesennuma's Sake and Oysters

Dec 20, 2019·28m

Our chef Rika Yukimasa visits Kesennuma, Miyagi Prefecture in northeast Japan to meet a sake brewer, and an oyster farmer whose work has achieved worldwide recognition. Today's recipes: 1) Kesennuma Fisherman's Oysters 2) Rika's Oyster and Scallop Tempura.

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Direct answers for episode-level questions and details.

When did Dining with the Chef Season 8 Episode 22 air?

Dining with the Chef Season 8 Episode 22 aired on December 20, 2019.

How long is Dining with the Chef Season 8 Episode 22?

This episode runs for approximately 28 minutes.

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