Dining with the Chef

Authentic Japanese Cooking: Rolling Part 1 - Rolled Dashi Omelet (Dashimaki)

The theme for this episode is Rolling (Part 1). We look at Rolled Dashi Omelet: egg with a lavish amount of dashi full of umami flavor, which is rolled while being fried nice and thinly. As a different variation we added vegetables and some sweetness from sugar, which creates a lovely colorful touch.