When did Core Kyoto Season 11 Episode 4 air?
Core Kyoto Season 11 Episode 4 aired on April 13, 2023.
Core Kyoto
The timeless heart of Japan's ancient capital. Against its rich backdrop of culture and tradition, today's Kyoto continues to innovate and inspire.
Season 11 · Episode 4
Miso: Fermentation, the Taste of Kyoto
Apr 13, 2023·28m
Fermenting soybeans, Koji mold and salt produces miso. The taste of this rich, aromatic seasoning varies depending on regional climates. In Kyoto, rice miso is the standard, while white miso, which evolved within dynastic culture 1,000 years ago, is still used in day-to-day cooking, New Year's dishes, and by local restaurants. Some breweries produce miso the old-fashioned, natural way. A local Italian restaurant even uses miso to season dishes. Discover the miso food culture cultivated in Kyoto.
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How long is Core Kyoto Season 11 Episode 4?
This episode runs for approximately 28 minutes.
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