When did Core Kyoto Season 1 Episode 2 air?
Core Kyoto Season 1 Episode 2 aired on April 4, 2013.


The timeless heart of Japan's ancient capital. Against its rich backdrop of culture and tradition, today's Kyoto continues to innovate and inspire.

Stimulating all five senses, kaiseki-ryori is a Kyoto culinary work of art. Eiichi Takahashi, 14th generation owner of Hyotei, stresses kaiseki's roots in cha-kaiseki meals served at tea ceremonies. Leading chefs and researchers explore new potential for kaiseki. Takuji Takahashi, 3rd generation owner of Kyo-ryori Kinobu, creates novel dishes using Western methods while preserving the form of Japanese cuisine. These inquisitive minds pursue the ultimate in culinary hospitality.
Direct answers for episode-level questions and details.
Core Kyoto Season 1 Episode 2 aired on April 4, 2013.
This episode runs for approximately 28 minutes.
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