When did MeatEater Season 3 Episode 14 air?
MeatEater Season 3 Episode 14 aired on October 27, 2013.
MeatEater
Killer hunts. Killer food.
Hunter, author, cook and conservationist Steven Rinella treks into the world's most remote, beautiful regions, bringing game meat from field to table.
Season 3 · Episode 14
Primal Cuts: Bone-In Cooking Special
Oct 27, 2013·22m
In this cooking special, Steven Rinella shows his fans some of his favorite preparations for big, bone-in cuts of red meat. Interspersed with highlights from his recent caribou, buffalo, and mule deer hunts, the show features recipes that utilize some of the most underappreciated parts of big game animals. This episode is an attractive and delicious tribute to Steve’s gun-to-table ethic.
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How long is MeatEater Season 3 Episode 14?
This episode runs for approximately 22 minutes.
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