When did America's Test Kitchen Season 21 Episode 24 air?
America's Test Kitchen Season 21 Episode 24 aired on June 12, 2021 at 2:30 AM ET.
America's Test Kitchen
Recipes that work.
Equipment reviews, taste tests, and recipes from the test kitchen to the home cook. A team of test cooks that viewers have come to love and trust deconstruct recipes and reveal the test kitchen’s secrets to foolproof cooking at home.
Season 21 · Episode 24
Farmer's Market Fare
Aired Jun 12, 2021at 2:30AM·25m
Host Bridget Lancaster cooks a creamy Corn Risotto, ingredient expert Jack Bishop shares tips for buying and storing summer produce, and test cook Elle Simone Scott makes a refreshing Green Bean Salad with Cherry Tomatoes and Feta. Finally, test cook Dan Souza prepares a simple but satisfying recipe for Grilled Tomatoes.
Episode FAQ
Direct answers for episode-level questions and details.
How long is America's Test Kitchen Season 21 Episode 24?
This episode runs for approximately 25 minutes.
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