When did America's Test Kitchen Season 21 Episode 15 air?
America's Test Kitchen Season 21 Episode 15 aired on April 10, 2021 at 2:30 AM ET.


Recipes that work.
Equipment reviews, taste tests, and recipes from the test kitchen to the home cook. A team of test cooks that viewers have come to love and trust deconstruct recipes and reveal the test kitchen’s secrets to foolproof cooking at home.

Host Julia Collin Davison reveals the secrets to perfect Pan-Seared Salmon Steaks, ingredient expert Jack Bishop gives a primer on salt, and equipment expert Adam Ried has a roundup of the best seafood tools. Finally, test cook Erin McMurrer makes a quick and satisfying Brussels Sprout Salad with Warm Mustard Vinaigrette.
Direct answers for episode-level questions and details.
America's Test Kitchen Season 21 Episode 15 aired on April 10, 2021 at 2:30 AM ET.
This episode runs for approximately 25 minutes.
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