When did America's Test Kitchen Season 20 Episode 26 air?
America's Test Kitchen Season 20 Episode 26 aired on August 1, 2020 at 2:30 AM ET.
America's Test Kitchen
Recipes that work.
Equipment reviews, taste tests, and recipes from the test kitchen to the home cook. A team of test cooks that viewers have come to love and trust deconstruct recipes and reveal the test kitchen’s secrets to foolproof cooking at home.
Season 20 · Episode 26
Pork and Greens
Aired Aug 1, 2020at 2:30AM·25m
Test cook Lan Lam shows host Julia Collin Davison the secret to Smoky Pulled Pork on a Gas Grill. Equipment expert Adam Ried shares with host Bridget Lancaster his top pick for salad spinners. Then, test cook Dan Souza makes the best Braised Greens with Bacon and Onion.
Episode FAQ
Direct answers for episode-level questions and details.
How long is America's Test Kitchen Season 20 Episode 26?
This episode runs for approximately 25 minutes.
Comments
Comments coming soon
Discuss episodes with other viewers