When did America's Test Kitchen Season 20 Episode 17 air?
America's Test Kitchen Season 20 Episode 17 aired on May 16, 2020 at 2:30 AM ET.
America's Test Kitchen
Recipes that work.
Equipment reviews, taste tests, and recipes from the test kitchen to the home cook. A team of test cooks that viewers have come to love and trust deconstruct recipes and reveal the test kitchen’s secrets to foolproof cooking at home.
Season 20 · Episode 17
Something Hearty, Something Light
Aired May 16, 2020at 2:30AM·25m
Test cook Dan Souza makes host Bridget Lancaster the ultimate Beef Top Loin Roast with Potatoes. Then, equipment expert Adam Ried shares his top pick for metal spatulas, and test cook Becky Hays makes host Julia Collin Davison an easy Chopped Carrot Salad with Fennel, Orange, and Hazelnuts.
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How long is America's Test Kitchen Season 20 Episode 17?
This episode runs for approximately 25 minutes.
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