When did America's Test Kitchen Season 20 Episode 5 air?
America's Test Kitchen Season 20 Episode 5 aired on February 1, 2020 at 2:30 AM ET.
America's Test Kitchen
Recipes that work.
Equipment reviews, taste tests, and recipes from the test kitchen to the home cook. A team of test cooks that viewers have come to love and trust deconstruct recipes and reveal the test kitchen’s secrets to foolproof cooking at home.
Season 20 · Episode 5
Two Classic Pastas
Aired Feb 1, 2020at 2:30AM·25m
Test cook Keith Dresser makes host Bridget Lancaster the ultimate Pork, Fennel, and Lemon Ragu with Pappardelle. Then, tasting expert Jack Bishop challenges host Julia Collin Davison to a tasting of fontina cheese. Finally, test cook Becky Hays shows Julia how to make the best Pasta with Eggplant and Tomatoes (Pasta alla Norma).
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How long is America's Test Kitchen Season 20 Episode 5?
This episode runs for approximately 25 minutes.
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