When did America's Test Kitchen Season 18 Episode 25 air?
America's Test Kitchen Season 18 Episode 25 aired on June 23, 2018 at 2:30 AM ET.


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Equipment reviews, taste tests, and recipes from the test kitchen to the home cook. A team of test cooks that viewers have come to love and trust deconstruct recipes and reveal the test kitchen’s secrets to foolproof cooking at home.
Hosts Julia Collin Davison and Bridget Lancaster uncover the secrets to the most decadent bar cookie recipe—Millionaire’s Shortbread. Then, equipment expert Adam Ried reveals his top pick for serrated knives. Finally, test cook Elle Simone makes Bridget the ultimate Gateau Breton with Apricot Filling.
Direct answers for episode-level questions and details.
America's Test Kitchen Season 18 Episode 25 aired on June 23, 2018 at 2:30 AM ET.
This episode runs for approximately 25 minutes.
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