When did America's Test Kitchen Season 16 Episode 12 air?
America's Test Kitchen Season 16 Episode 12 aired on March 19, 2016 at 2 PM ET.


Recipes that work.
Equipment reviews, taste tests, and recipes from the test kitchen to the home cook. A team of test cooks that viewers have come to love and trust deconstruct recipes and reveal the test kitchen’s secrets to foolproof cooking at home.
Test cook Bridget Lancaster reveals the secrets to making the best Milk-Braised Pork Loin. Then, tasting expert Jack Bishop conducts a tasting of apricot preserves. Next, gadget expert Lisa McManus uncovers the best apple corers. Finally, test cook Julia Collin Davison demonstrates how to make the ultimate Roasted Pears with Dried Apricots and Pistachios.
Direct answers for episode-level questions and details.
America's Test Kitchen Season 16 Episode 12 aired on March 19, 2016 at 2 PM ET.
This episode runs for approximately 25 minutes.
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