When did America's Test Kitchen Season 14 Episode 20 air?
America's Test Kitchen Season 14 Episode 20 aired on June 28, 2014 at 2 PM ET.


Recipes that work.
Equipment reviews, taste tests, and recipes from the test kitchen to the home cook. A team of test cooks that viewers have come to love and trust deconstruct recipes and reveal the test kitchen’s secrets to foolproof cooking at home.
Test cook Julia Collin Davison shows host Christopher Kimball how to make the ultimate Sweet and Tangy Barbecued Chicken. Next, tasting expert Jack Bishop challenges Chris to a tasting of BBQ sauce. And finally, test cook Bridget Lancaster uncovers the secrets to making Fresh Corn Cornbread.
Direct answers for episode-level questions and details.
America's Test Kitchen Season 14 Episode 20 aired on June 28, 2014 at 2 PM ET.
This episode runs for approximately 25 minutes.
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