When did Good Eats Season 14 Episode 3 air?
Good Eats Season 14 Episode 3 aired on June 10, 2010.


Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.
Everything you never knew you wanted to know about procuring, preserving, and presenting the first vegetable of the season: asparagus. Buying, storing, and cooking are investigated as well as the science behind that...um...funny smell.
Direct answers for episode-level questions and details.
Good Eats Season 14 Episode 3 aired on June 10, 2010.
This episode runs for approximately 21 minutes.
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