When did Good Eats Season 8 Episode 22 air?
Good Eats Season 8 Episode 22 aired on May 4, 2005.
Good Eats
Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.
Created by: Alton Brown
Season 8 · Episode 22
Do The Rice Thing
May 4, 2005·21m
To most Americans rice means long grain, white grains. But we're missing out on the marvels of short, medium and brown grains. Join host Alton Brown as he stirs up a risotto, makes a rice salad and delves deep into a mixed bag of starch. Recipes: Baked Brown Rice Brown Rice Salad Wild Mushroom and Asparagus Risotto
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How long is Good Eats Season 8 Episode 22?
This episode runs for approximately 21 minutes.
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