When did Good Eats Season 7 Episode 20 air?
Good Eats Season 7 Episode 20 aired on May 3, 2004.


Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.

There's a lot more under that peel than most folks think. Learn more about the many varieties available in the US and how they like to be handled. Take a side trip through plantains, learn how to make an amazingly fast banana bread and classic Bananas Foster... with fire and everything. Recipes: Banana Ice Cream Banana's Foster Fried Plantains
Direct answers for episode-level questions and details.
Good Eats Season 7 Episode 20 aired on May 3, 2004.
This episode runs for approximately 21 minutes.
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