When did Good Eats Season 6 Episode 12 air?
Good Eats Season 6 Episode 12 aired on January 15, 2003.


Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.

Stuffed pastas like Ravioli are much loved but seldom made. Host Alton Brown intends to put that to an end by demystifying noodle and filling alike.The answer: Your ironing board. Recipes: Ravioli Tortellini
Direct answers for episode-level questions and details.
Good Eats Season 6 Episode 12 aired on January 15, 2003.
This episode runs for approximately 21 minutes.
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