When did Good Eats Season 6 Episode 8 air?
Good Eats Season 6 Episode 8 aired on October 16, 2002.
Good Eats
Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.
Created by: Alton Brown
Season 6 · Episode 8
Dip Madness
Oct 16, 2002·21m
Dips may have driven Alton Brown a little bonkers but that won't keep him from delivering the goods on guacamole, California dip and the unjustly dissed chicken liver mousse. Recipes: Chicken Liver Mousse Guacamole Hot Spinach and Artichoke Dip Onion Dip from Scratch
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How long is Good Eats Season 6 Episode 8?
This episode runs for approximately 21 minutes.
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