When did Good Eats Season 5 Episode 12 air?
Good Eats Season 5 Episode 12 aired on April 10, 2002.
Good Eats
Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.
Created by: Alton Brown
Season 5 · Episode 12
Send in the Clams
Apr 10, 2002·21m
No bivalve is more American than the clam nor is any other shell-dweller more versatile in the kitchen. Learn the ins and outs of clam identification, decide which ones to use where, buy a clam opening device and make a wicked chowder. Recipes: Radonsky for the New Millenium Clams on the Half Shell with Fresh Mayonnaise Clam Chowder
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How long is Good Eats Season 5 Episode 12?
This episode runs for approximately 21 minutes.
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