When did Good Eats Season 5 Episode 9 air?
Good Eats Season 5 Episode 9 aired on February 13, 2002.


Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.

Alton gets the dirt on Dutch processing and the dead Dutch guy who invented it, choose a few powders then apply them to hot chocolate, brownies, sorbet and homemade chocolate syrup. Recipes: Cocoa Brownies Hot Cocoa Cocoa Syrup
Direct answers for episode-level questions and details.
Good Eats Season 5 Episode 9 aired on February 13, 2002.
This episode runs for approximately 21 minutes.
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