When did Good Eats Season 5 Episode 2 air?
Good Eats Season 5 Episode 2 aired on November 7, 2001.


Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.

Following a heart attack and near death experience, Alton takes Gods advice and gets seriously into oatmeal. Examine crock pots, make honest granola, learn about fiber & nutrition and make the universal baked dessert topping. Recipes: Granola Overnight Oatmeal Steel Cut Oatmeal Haggis
Direct answers for episode-level questions and details.
Good Eats Season 5 Episode 2 aired on November 7, 2001.
This episode runs for approximately 21 minutes.
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