When did Good Eats Season 4 Episode 5 air?
Good Eats Season 4 Episode 5 aired on May 30, 2001.


Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.

Country and city hams: cured, smoked, raw, brined or fresh, get your juices going for some good old American ham.
Direct answers for episode-level questions and details.
Good Eats Season 4 Episode 5 aired on May 30, 2001.
This episode runs for approximately 21 minutes.
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