When did Good Eats Season 1 Episode 11 air?
Good Eats Season 1 Episode 11 aired on September 15, 1999.


Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.

Part one of an ongoing series looks at the king of pantry essentials: Dried pasta. Alton Brown explores pasta styles, the best cooking method (water is key), the tools you really need (big), and a different way of saucing. Recipes: Pasta
Direct answers for episode-level questions and details.
Good Eats Season 1 Episode 11 aired on September 15, 1999.
This episode runs for approximately 21 minutes.
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