When did Good Eats Season 1 Episode 10 air?
Good Eats Season 1 Episode 10 aired on September 8, 1999.


Host Alton Brown explores the origins of ingredients, decodes culinary customs and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.

Alton Brown dives deep into the watery world of fish and finds that with just three cooking methods under your belt, you can cook just about all of the critters. Recipes: Grilled Salmon Steaks Pan Fried Fish Striped Bass in Salt Dome
Direct answers for episode-level questions and details.
Good Eats Season 1 Episode 10 aired on September 8, 1999.
This episode runs for approximately 21 minutes.
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