When did Diners, Drive-Ins and Dives Season 49 Episode 7 air?
Diners, Drive-Ins and Dives Season 49 Episode 7 aired on August 23, 2024.
Diners, Drive-Ins and Dives
Host Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants — diners, drive-ins and dives — that have been doing it right for decades.
Season 49 · Episode 7
Triple D Nation: Bacon, Burgers, and Pork Butt
Aug 23, 2024·21m
Buttermilk Kitchen (Atlanta, Ga.) • The Thumb (Scottsdale, Ariz.) • Fred's Texas Cafe (Fort Worth, Tex.) This trip, Guy's grabbin' seconds of the best bacon, burgers, and smoked meats in between. In Atlanta, they're servin' up a smoked bacon meatloaf sandwich and mini banana bread loaves drenched in chocolate. In Arizona, a former doctor smokin' competition-quality sliced brisket, ribs, and pork & grits in a gas station. And in Fort Worth, a cowboy chef dishin' out chuckwagon-style food like a lamb chili, chicken-fried steak, and a burger with a BBQ bologna twist.
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How long is Diners, Drive-Ins and Dives Season 49 Episode 7?
This episode runs for approximately 21 minutes.
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