When did Diners, Drive-Ins and Dives Season 9 Episode 2 air?
Diners, Drive-Ins and Dives Season 9 Episode 2 aired on May 3, 2010.
Diners, Drive-Ins and Dives
Host Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants — diners, drive-ins and dives — that have been doing it right for decades.
Season 9 · Episode 2
Homegrown and Homemade
May 3, 2010·22m
Mulberry Cafe (Lackawanna, NY), Poke Stop at Mililani Mauka (Mililani, HI), The Farmer's Shed (Lexington, SC) Guy hits the road for some local flavor. In Lexington, South Carolina, a farmer's market/restaurant, where the collard greens are right off the farm. In Lackawanna, New York, an Italian joint serving scratch made lasagna loaded with stuffed peppers. And in Honolulu, Hawaii, a local favorite where the chef is putting a fresh spin on a Hawaiian fish classic called poke.
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How long is Diners, Drive-Ins and Dives Season 9 Episode 2?
This episode runs for approximately 22 minutes.
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