When did Diners, Drive-Ins and Dives Season 8 Episode 10 air?
Diners, Drive-Ins and Dives Season 8 Episode 10 aired on March 29, 2010.
Diners, Drive-Ins and Dives
Host Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants — diners, drive-ins and dives — that have been doing it right for decades.
Season 8 · Episode 10
Fresh And Funky
Mar 29, 2010·22m
Highway Inn & Ho'okipa Catering (Waipahu, HI), Hank's Haute Dogs (Honolulu, HI), Nico's At Pier 38 (Honolulu, HI), Germaine's Luau (Kapolei, HI) Guy checks out the hot spots in Hawaii. A third-generation, family-run joint doing plate-lunch Hawaiian style. A restaurant by the water, where the daily special really is the catch of the day. A hot dog place serving everything from Chicago dogs to homemade lobster dogs. And an authentic luau, where the centerpiece of the full Hawaiian spread is a whole roasted pig.
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How long is Diners, Drive-Ins and Dives Season 8 Episode 10?
This episode runs for approximately 22 minutes.
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