When did Diners, Drive-Ins and Dives Season 8 Episode 6 air?
Diners, Drive-Ins and Dives Season 8 Episode 6 aired on February 8, 2010.
Diners, Drive-Ins and Dives
Host Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants — diners, drive-ins and dives — that have been doing it right for decades.
Season 8 · Episode 6
By Request
Feb 8, 2010·22m
Guy Fieri rolls in for things done a little differently: In Columbia, South Carolina, a burger place doing hand made patties with a southern kicker ... fried green tomatoes; In Buffalo, New York, a corner diner serving everything with a side of home made bread, baked fresh daily; And in Berkeley, California, a diner that's redefining scrapple.
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How long is Diners, Drive-Ins and Dives Season 8 Episode 6?
This episode runs for approximately 22 minutes.
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