When did Diners, Drive-Ins and Dives Season 8 Episode 3 air?
Diners, Drive-Ins and Dives Season 8 Episode 3 aired on January 18, 2010.
Diners, Drive-Ins and Dives
Host Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants — diners, drive-ins and dives — that have been doing it right for decades.
Season 8 · Episode 3
Stacked, Stuffed and Loaded
Jan 18, 2010·22m
Guy Fieri hits a Raiders home game for tailgating with chefs from three local joints. They're bringing the kitchen to the blacktop and cranking out chicken and waffles; double chili cheeseburgers; steak sandwiches with jalapeno pesto; and smoked pork chops with applesauce.
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How long is Diners, Drive-Ins and Dives Season 8 Episode 3?
This episode runs for approximately 22 minutes.
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