When did Brunch @ Bobby's Season 3 Episode 8 air?
Brunch @ Bobby's Season 3 Episode 8 aired on February 21, 2013.


World-renowned chef Bobby Flay invites viewers into his home as he prepares a Saturday brunch, one of his greatest passions in cooking. While preparing dishes for the meal, Flay draws inspiration from brunches not only across America but around the world.
Bobby Flay returns to his culinary roots with a bold Southwestern brunch! On the menu are Texas Eggs Benedict and Cast Iron Home Fries with Chiles, Cilantro and a Creamy Garlic Dressing.
Direct answers for episode-level questions and details.
Brunch @ Bobby's Season 3 Episode 8 aired on February 21, 2013.
This episode runs for approximately 21 minutes.
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