When did Top Chef Canada Season 5 Episode 1 air?
Top Chef Canada Season 5 Episode 1 aired on April 2, 2017.
Top Chef Canada
Top Chef Canada is a reality competition show. The first season premiered on April 11, 2011 on Food Network Canada. The first season consisted of 13 episodes, with 16 contestants vying for a grand prize of $100,000 and a GE Monogram kitchen valued at $30,000. Contestants shopped at Loblaws in season one and McEwan in season two. Like the original American series, each week the chef contestants compete against each other in culinary challenges. Contestants are judged by a panel of professional chefs and other notables from the food and wine industry, with one or more contestants being eliminated each week. The Canadian edition uses the same graphics and music as the American version of the program. Season one of Top Chef Canada was one of Food Network Canada's most highly-rated programs. The network renewed the program for a second season, which began to air on March 12, 2012.
Season 5 · Episode 1
All-Stars Assemble
Apr 2, 2017·1h
Top Chef Canada is back! In the season debut, Host Eden Grinshpan and Head Judge Mark McEwan welcome back 12 All-Star Chefs to compete in the most prestigious culinary competition in the country and battle it out for the title that has eluded them all: Canada’s Top Chef. For their first QuickFire in the brand-new Monogram kitchen, the chefs must create a dish that represents one of Canada’s four seasons. Later, in the Elimination Challenge, the chefs are challenged to take the ingredients from the dishes that sent them packing from their original seasons and use them to create an All-Star quality dish. At the table for this all-important first elimination are Eden, Chef McEwan, and a brand-new panel of expert resident judges, Chris Nuttall-Smith, Mijune Pak and Janet Zuccarini.
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How long is Top Chef Canada Season 5 Episode 1?
This episode runs for approximately 60 minutes.
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