When did Restaurant: Impossible Season 13 Episode 2 air?
Restaurant: Impossible Season 13 Episode 2 aired on March 16, 2016.
Restaurant: Impossible
Chef Robert Irvine tries to turn around restaurants across America that are facing an impending demise if things don't improve. With a $10,000 budget and two days to work, Irvine uses his creativity and resourcefulness to turn the eatery's fortunes around.
Season 13 · Episode 2
Ambush: Beneath the Surface
Mar 16, 2016·43m
For his next mission, Chef Robert Irvine responds to a call from Tamara, whose mother Raquel owns De Rican Chef in Virginia Beach, Va. Raquel wanted a restaurant that specialized in authentic Puerto Rican food and expanded her business with help from her son, Reuben, but they are barely making a profit and their relationship is suffering. As Robert tries to get to the bottom of their problems, Raquel drops a bombshell about why she has lost her passion, leading Robert to try to heal the family and restore Raquel's love for her special piece of home.
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How long is Restaurant: Impossible Season 13 Episode 2?
This episode runs for approximately 43 minutes.
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