When did Restaurant: Impossible Season 10 Episode 7 air?
Restaurant: Impossible Season 10 Episode 7 aired on February 18, 2015.


Chef Robert Irvine tries to turn around restaurants across America that are facing an impending demise if things don't improve. With a $10,000 budget and two days to work, Irvine uses his creativity and resourcefulness to turn the eatery's fortunes around.
Brothers Jon and Bobby opened Bene Pizza and Pasta, a restaurant/arcade in Omaha 13 years ago. Business was booming until Bobby got sick and business dropped, requiring their mom's financial help to keep the doors open. Chef Robert Irvine has his hands full trying to mend the years' worth of hurt feelings between the brothers, get mom to loosen her reins and figure out what to do with the noisy arcade.
Direct answers for episode-level questions and details.
Restaurant: Impossible Season 10 Episode 7 aired on February 18, 2015.
This episode runs for approximately 43 minutes.
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