When did Restaurant: Impossible Season 6 Episode 7 air?
Restaurant: Impossible Season 6 Episode 7 aired on June 9, 2013.


Chef Robert Irvine tries to turn around restaurants across America that are facing an impending demise if things don't improve. With a $10,000 budget and two days to work, Irvine uses his creativity and resourcefulness to turn the eatery's fortunes around.

After losing his successful corporate job, Roger, who has no previous restaurant experience, purchased the Pinehurst Country Lodge in Greeley, Pa., six months ago, and is now $350,000 in debt and on the verge of losing everything. Chef Robert Irvine has just two days to give Roger the tools and authority to lead his staff towards success.
Direct answers for episode-level questions and details.
Restaurant: Impossible Season 6 Episode 7 aired on June 9, 2013.
This episode runs for approximately 43 minutes.
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